Tag Archives: drink & recipes

Mediterranean Cuisine

Healthy eating can be also delicious – and it is possible for everyone. It is known that today many people eat unhealthy. Most people on demand specifying, to want to eat – but expensive unless you wanted what delicious once – healthy and what food is ever healthy? No one should be hold from misconceptions of them to eat healthy. Perhaps check out Cindy Crawford for more information. A healthy diet is possible with little time and can be very tasty. Here, we can learn from other areas, namely the Mediterranean cuisine and Asian cuisine or cooking with the wok. Rand Paul describes an additional similar source. The inhabitants of the Mediterranean region have an average life expectancy. Researchers have now found that this is due less to the pleasant climate, but especially the Mediterranean cuisine plays an essential role.

Certainly speak actually of several Mediterranean kitchens, for example, the Spanish, Italian, Greek and Arabic. But too many things they have in common: for example, in the Mediterranean Olive oil preferred used kitchens. Olive oil extract undermines many unsaturated fatty acids that are much healthier than saturated. Extra virgin olive oil from organic farming is particularly healthy. Health effects ascribed to many herbs, spices, and garlic for example, used in the Mediterranean cuisine.

Also wok dishes are particularly healthy. This is due less to the ingredients in the wok Pan you can make almost anything? Rather, it’s the kind of preparation that makes the difference: the wok develops very high temperatures, therefore cooking times are very short and you need much less fat than in a normal pan for frying. The high temperatures have the effect that vegetables, meat and other ingredients when in contact with the hot fat immediately close their pores. As a result, all valuable vitamins remain rather than to vaporize. Through the short cooking times the cooking goes fast – a tip for people with little time. Simon Sundstrom

Meat Consumption

Milk myth and meat consumption as a national epidemic affects our food on our psyche which? In his post, Dr. Ruediger Dahlke explains different problems, often related to our eating habits in context. He informs us about the widespread myth of the milk, as well as the consumption of meat as a national epidemic. In the foreground is sheer enjoyment, not based on any foreign suffering for him. Everyone know it, constantly it preached: we are drinking much milk to intends the bones and to protect us from osteoporosis. Nothing could be wrong! The exact gegenTeil is true, little harm our bones as much as Milch(Produkte). And that is today: in countries with minimal consumption of milk such as Nigeria, osteoporosis is virtually unknown in those with the highest dairy consumption as Finland but a popular plague worse than ours. Milk is that calcium-rich, cut off more calcium than she brings him clear the organism but the bottom line.

It is almost a dangerous Calcium robbers and enemy of the bones. But not only the ES gets much worse, milk promotes demonstrably the most dangerous heart disease and that the cause of death 1. And also the second leading cause of cancer death increases significantly with increasing milk consumption. Like that, together with the realization that meat were convinced also heart disease, cancer, autoimmune problems, the diseases of age as promotes dementia and pretty much all the symptoms of civilization, modern people scare, on behalf of the meat and dairy industry Jahrzehnte long otherwise. “More about the article peace food” by Dr. Ruediger Dahlke can refer to the free PDF magazine GreenBalance under: another theme that you can also read in this issue of GreenBalance: indoor games for the cold season not only we people not like go out the door when it is outsIDE cold and wet. “Too many Hunde, especially the smaller breeds, but also more loving” races as the Rhodesian Ridgeback can be difficult for an extended Spaziergang inspired at sub-zero temperatures, rain or snow.

Lose Weight With Herbalife

It is a formula diet with approximately 850 kcal on the day it is a formula diet with approximately 850 kcal a day, which mixed and drank a mixture of skimmed milk and special powder as a meal replacement. This can be fiber tablets, herbal compacts and vitamin calcium tablets for an adequate nutrient supply. The required articles to this diet can be obtained exclusively through Herbalife consultants. Advertising with the theory: those who lose body fat, lose protein, so the muscle mass. To ensure an optimum balance, protein powder, which is based on soy, is to acquire at Herbalife.

Furthermore, it is maintained that an adequate supply of fiber, care should be taken, trace elements and minerals. Thus increases the demand of the interested parties on the following products: formula 2 includes fiber supplements to the attenuation of the sense of hunger, formula 3, formula 1 contains a powder food of mixing in skim milk to the Dietary supplement needed calcium and vitamin tablets and to good last formula 4, consisting of selected seeds, roots and herbs, as well as components of the hops, artichoke, ginger and mustard and extra vitamin C. someone who believes, to successful dieting omits any of the article certainly in his election and is equally by a compact order at Herbalife. A long-term, but also at times taking of the products promises lasting success. However, we recommend a daily intake. The product range offers in addition to the above mentioned diet products on a wide range of food supplements such as Coenzyme Q10 plus, Aloe, VegetACE, herbs and the extra listed product line, Thermojetics”, which includes flavoured tea beverages of black and green tea extracts also protein bar. These ties are obtained in three different flavors: lemon, peanut chocolate and Vanilla Almond.